Since our favourite restaurant in Stanley appears to have moved/dissapeared (Saigon Vietnamese restaurant appears to have moved from it's location on Stanley high street), we've settled for a snack here at the Bayside Brassiere, which has an eclectic "we serve any cuisine" menu, and a nce location on the front.

And so, after another fun bus ride, Willard returns to the Sheraton and wizzes up the side of the building in the express "scenic" lift back to the comfort of the Towers...

Who are, co-incidentally, serving drinks and hors-d'ourves in the lounge at the moment. Willard grabs his customary glass of fizz and gets to it on his new bear-sized netbook using the complimentary WiFi in the lounge, this bear always has one eye on pleasing his readers!

"Look at me, Ma! I'm on top of the World!". OK, so Willard is no Jimmy Cagney, but here we are on the very top of the Peak Tower, enjoying the nighttime view from the Sky Terrace (with Pat acting as his safety anchor, naturally). The view of the whole of Central Hong Kong and Kowloon arrayed below us is breathtaking.

...almost as breathtaking as the prices in the Kyo Hatchi Japanese restaurant. A good idea to eat at the Peak, but, sadly, a very bad choice of restaurant, hence the happy smle (not!). It's not the prices we object to, you understand, nor the food, which was very good when it arrived, but the service was pretty hopeless, takng over two hours to serve a simple two course meal. However, Willard does these things so you know not to - we will not be returning to this restaurant!